Linguine Aglio e Olio (Garlic and Oil)

No house should be without this classic combination of flavors. Everyone should know how to make this pasta recipe to get out of a pinch at dinner.

Mueller's Linguine
Rate this Recipe!

Prep Time: 5 min
Cook Time: 12 min
Serves: 6

Ingredients

  • 16 ounces Mueller's Linguine
  • 3 tablespoons olive oil
  • 5 cloves garlic, finely chopped
  • Salt and fresh cracked black pepper to taste

 

Directions

    1. Cook and drain linguine according to package directions.
    2. Heat oil in a small skillet over medium heat. Add garlic. Cook and stir until lightly browned.
    3. Place linguine in a large bowl. Toss with garlic and oil. Season to taste with salt and pepper. Serve.

      Product Locator


      Discover New Recipes -

      Advanced Search Options