Pinch Me I'm Green Basil Broccoli Pasta

With lightly seasoned sauce and plenty of broccoli, this recipe makes a quick, easy and nutritious pasta dinner. A sprinkling of Parmesan cheese nicely finishes the dish.



Mueller's Ziti
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Prep Time: 15 min
Cook Time: 15 min
Serves 4

Ingredients
  • 16 ounces Mueller's Ziti
  • 3 tablespoons olive oil
  • 3 cloves garlic, minced
  • 1 bunch broccoli, trimmed and separated into florets
  • 1 cup chicken or vegetable broth
  • 4 tablespoons chopped fresh basil
  • 1 tablespoon minced fresh parsley
  • 1/8 teaspoon black pepper
  • Parmesan cheese, grated, to taste
Directions
  1. Cook pasta according to pasta directions.
  2. Heat oil in a large skillet; gently cook and stir garlic until golden. Add broccoli; toss to coat with garlic-oil mixture. Add broth, cover tightly and simmer 7 minutes or until broccoli is tender. Add 2 tablespoons basil and hot pasta; mix thoroughly.
  3. Transfer to serving dish. Sprinkle with parsley, pepper, Parmesan cheese and remaining basil.

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