100% Whole Grain Penne | Mueller's Pasta
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Nutrition Facts and Ingredients

746262_86514_C_3D_c 100% Whole Grain Penne

Nutrition Facts
Serving size 2 oz

Amount per serving
Calories 200
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 41g 14%
Dietary Fiber 5g 20%
Total Sugars 2g
Includes 0g Added Sugars 0%
Protein 7g

Vitamin D 0%
Calcium 0%
Iron 10%
Potassium 6%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: WHOLE DURUM WHEAT FLOUR.

 

Allergen Statement

CONTAINS: WHEAT

PROCESSED IN A FACILITY THAT USES EGG

 

APPROVED NUTRIENT CLAIMS/STATEMENTS

A Cholesterol Free Food

A Good source of Fiber

A Low Fat Food1

A Sodium Free Food2

Heart Health. “Diets rich in whole grain foods and other plant foods and low in total fat, saturated fat and cholesterol may reduce the risk of heart disease and some cancers”3

2.5 X the Fiber of Regular Pasta4

 

13g of fat or less per RACC. Requires Poly and Monounsaturated fats declaration.

2<5mg per RACC. No additional label requirements.

3Contains 51% or more whole grain ingredients by weight per RACC and Dietary Fiber Content at least 3.0g per RACC of 55g

45g of Fiber in (Insert Your Brand Name) 100% Whole grain Pasta, 2g of Fiber in Regular Pasta

 

56g of Whole Grain per Serving

100% Whole Grain

100% Whole Wheat