Ingredients: DURUM WHOLE WHEAT FLOUR AND EGG YOLKS.
CONTAINS WHEAT INGREDIENTS. PROCESSED IN A FACILITY THAT USES EGG.
Nutrition Facts
Serving size 2 ounces
Amount per serving
Calories
200
% Daily Value*
Total Fat 1.0g
2%
Saturated Fat g
0%
Trans Fat g
Cholesterol mg
0%
Sodium mg
0%
Total Carbohydrate 41.0g
14%
Dietary Fiber 2.0g
7%
Total Sugars 2.0g
Includes g Added Sugars 0%
Protein 7.0g
Iron
10%
Thiamine
35%
Riboflavin
15%
Niacin
20%
Folate
30%
Not a significant source of vitamin D, calcium, or potassium.
The % Daily Value (DV) tells you how much a nutrient in a serving of
food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.