Share
Tangy teriyaki sauce coats sirloin and pasta in this easy-to-follow recipe
Ingredients
8 ounces Mueller's® Linguine
3 cups (about 1/2 pound) broccoli florets
1 tablespoon olive oil
1 garlic clove, minced
1 pound beef sirloin steak, sliced
3 carrots, cut into matchstick size sticks
1/4 cup Asian sesame dressing
1/4 cup teriyaki sauce
Cooking Directions
1
Cook pasta according to package directions. Add broccoli during last 3 minutes of cooking; drain well and set aside.
2
While pasta is cooking, heat oil in large skillet; add garlic; cook and stir for 1 minute. Add beef; cook and stir until browned.
3
Add remaining ingredients to skillet and cook for 2 minutes, stirring occasionally.
4
Add pasta and broccoli; mix well and serve immediately
Ingredients
Ingredients
8 ounces Mueller's® Linguine
3 cups (about 1/2 pound) broccoli florets
1 tablespoon olive oil
1 garlic clove, minced
1 pound beef sirloin steak, sliced
3 carrots, cut into matchstick size sticks
1/4 cup Asian sesame dressing
1/4 cup teriyaki sauce